- #HAMBURGER MACARONI SOUP HOW TO#
- #HAMBURGER MACARONI SOUP FREE#
I am now on the look out for great tasting lower carb recipes, and for natural/organic, whole foods. I have many recipes of my own but am always looking for something that's just a bit different. I watch many shows on The Food Network, too, though Good Eats is my favorite.
#HAMBURGER MACARONI SOUP HOW TO#
Reheat over medium heat on the stove or use the microwave in 1-minute intervals until heated up.I learned how to cook from my mom, and love to putz around in the kitchen. Note: Take in mind that this pasta soups absorb lots of the liquid as they sit. For more freshness, not a typical topping but if you love the flavor, why not?Īllow to cool down completely and store sopa de coditos leftovers in an airtight container in the fridge for up to 3 days. Chiles en vinagre are a popular topping for sopitas, try them. Or you can add other types of cheese like Feta, Paneer, or farmer’s cheese. Add a nice creamy touch, or you can add regular cream or sour cream if you want. You can serve sopa de coditos as it is with just a squeeze of lime, or you can add some toppings like: If you want to add a smoky flavor without adding the chipotle chilies, roast the tomatoes, onions, and garlic before blending.This is a brothy soup, so you need lots of liquid to make it like that.Make sure you stir continuously when frying the macaroni, so it will get a nice and evenly golden color.But take in mind it will slightly change the soup texture. If you want to cut down on the calories in this recipe, do not fry the pasta.
#HAMBURGER MACARONI SOUP FREE#
Feel free to swap water with beef stock, or vegetable/chicken stock if you want.
I don’t find it necessary to add stock to this soup because it gets its flavor from the meat and vegetables, but this is a personal preference. Serve sopa de coditos as suggested below. Season with salt and cover the pot.Ĭook everything for about 10 minutes or until pasta and vegetables are nicely tender.Īdjust seasonings and turn off the heat. Return the elbow coditos pasta to the pot. Add the tomato sauce and 6 cups of water (read notes).īring to a boil. Stir in the vegetables and cook for one minute. Remove the pasta from the pot with a slotted spoon and set aside.Īdd ground meat to the pot and season with salt, pepper, and cumin to your liking.īreak the meat with the back of a spoon and cook until slightly browned over medium-high heat. In a large pot heat about 4 tablespoons of olive oil and fry the elbow pasta mixing continuously until nicely browned. Place tomatoes, onion, cilantro, chipotle peppers (optional), and garlic cloves, in a blender.Īdd 1 cup of water and blend until smooth. Oil: I prefer using olive oil, but feel free to swap for your favorite oil. Cilantro: This is also optional, you can blend it into the sauce or add it chopped or whole to the soup. Seasonings: Garlic, cumin, salt, and pepper. You can also swap it with your favorite chili pepper or with chili powder for some heat. Chipotle peppers (optional): This is an optional ingredient, if you want to serve this soup to children I suggest leaving it out. Onions: Use any type of onion available. Tomatoes: Fresh tomatoes or swap for 1 can of tomato sauce. Mixed vegetables: Use fresh or frozen vegetables like carrots, zucchini, celery, potatoes, peas, green beans, spinach, corn, etc. Ground meat: You can use ground beef, pork, chicken, or even turkey for a change. Coditos pasta: Known in English as elbow macaroni, there are various sizes in the market, use a small one if possible. It has everything for nourishing your body and soul. Is nutritious: A nice fulfilling meal with lots of vegetables, protein, and carbs. Also, change the pasta type to whatever you have available! Highly customizable: You can use any type of minced meat, vegetables, or even seasonings you prefer. Easy to make: It comes together quickly and you don’t need special cooking skills to prepare it. Budget-friendly: Pasta and ground meat is often used to bulk up soups and turn them into satisfying and delicious meals for the family. Is cozy and comforting: This hearty macaroni soup is the cozy antidote to the coldest winter days. It is delicious: The broth is simple but flavorful, and the meat and vegetables add so much richness to this soup. Also, coditos soup can be found with various names such as coditos con carne molida or sopa aguada con carne. Recipes like sopa de fideo or conchitas soup are also under that category. 
This macaroni soup is a comforting and budget-friendly meal under the sopas category from Mexico that consists of short pasta cooked in a flavorful tomato-based sauce and served as entrée. Sometimes it might contain meat such as ground beef, pork, or chicken. Sopa de coditos is a Mexican recipe made of elbow macaroni pasta, tomato sauce, and vegetables.
This hearty sopa de coditos is extra-cozy, satisfying, and seriously flavorful! Mexican macaroni soup is perfect for a family meal any day of the week.
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